What do we mean when we say we love Hyderabadi Biryani? Which one do we like? For a long time, we had only three varieties: Chicken, Mutton and Vegetarian. Over the years, the urge to experiment has led the ever-innovative Paradise chefs to develop new Biryani recipes to cater to the unique tastes of food lovers.
Today, there are as many Biryanis as there are preferences and every variety has its place. Read on to know more about the different varieties of Biryani served at Paradise:
2) Mutton Dum Biryani: An all-time classic known for its sizzling, tender meat that melts in your mouth as you enjoy the aroma of pure ghee and assorted spices.
3) Egg Biryani: The eggetarians choice, this Biryani is a subtle melee of egg, basmati rice and myriad fiery herbs and spices.
4) Vegetarian Biryani: Our popular dish for vegetarians is loved for it bold interplay of spices and the heavenly flavour of long-grained basmati rice.
6) Boneless Chicken Biryani: This one is for those who do not want anything to come in between a delicate combination of meat and slender basmati rice cooked to perfection.
Whatever may be your Biryani preference, we’ve got it covered. Enjoy your favourite Biryani at our Restaurants and Takeaways in Secunderabad, Hitec City, Masab Tank (Takeaway only), NTR Gardens Kukatpally, Begumpet, Kothapet and Indiranagar–Bengaluru. One more thing: the next time someone tells you he loves Biryani, do not forget to ask them which one.